Smart Choice Banana Muffin 2 Ounce Size - 72 Per Case.

Smart Choice Banana Muffin
Taste the Difference Our Smart Choice line of whole grain bakery products has been developed for school food service to provide a healthy, nutritious, AND delicious component to be used for in-school breakfast and/or lunch. Smart Choice Muffins, Muffin Tops, Cornbread, Breakfast Bars, Donuts, Snack N Loaves, Cookies and Pancakes, deliciously fit the new nutritional standards by providing the required grain equivalents, meeting the saturated fat and sodium requirements but most importantly children find them tasty. * All our Baked Goods are PEANUT and NUT FREE

Ingredients: Flour Blend (whole Grain Wheat Flour, Enrichedbleached Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate,riboflavin, Folic Acid]), Sugar, Water, Egg, Soybean/canolaoil, Banana Puree (bananas, Ascorbic Acid), Invert Sugar, Eggextender (wheat Flour, Egg Yolk, Egg Solids, Soybean Oil, Guargum, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmericoleoresin, Enzymes), Modified Food Starch, Leavening (bakingsoda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Milkwhey, Wheat Gluten, Soy Flour, Salt, Emulsifiers (sodiumstearoyl Lactylate, Propylene Glycol Monoesters,monoglycerides), Soy Lecithin, Natural Banana Flavor, Softener(powder Fruit Juice, Grain Dextrin, Vegetable Fiber).

Allergens: Not Available

Storage: Keep Frozen

• Made with Whole Grain
• Peanut Free and Tree Nut Free
• Individually Wrapped